Cheese soup - a soup in a hurry

Immediately to the point.  Necessary Ingredients:
1)sausages4piecesand2syrks.Optionsforreplacingthesea,boththebestandtheworst.Sausagescanbereplacedwithoutlosswithsausage.Cheeseisbettertotakeagentle,softer.Thebestoptionistotakemeltedcheeseintrays-itismoretender.Ifyouwantsoupmore,takemorecheese.
carrotandray.Ingeneral,theycanbeabandonedorjustleavethebow-asyoulike.Itook4mediumtuberpotatoes,aswellascheese:wantthicker-takemore.Green.Yes,withoutvitaminsanywhere!Allcollected.First,weputinasaucepan1.5litersofwaterandsetonfireuntilboiling.Finelychoporrubcarrotswithonionsandfryalittle.Addthesliced​​sausagesthereandcontinuefryingeverythingtogetheruntilgoldenhue.Fornow,removeaside.Thewaterboils-throwpotatoes,ifthecheeseisnotverysoft,thenthrowitalongwiththepotatoes.Ifthecheeseissoft,thenafter2-3minutesofboilingpotatoes.Everythingisstirred,thecheeseisdissolved,thepotatoesareprepared.1-2minutesbeforethepotatoesareready,putoursoutofthefryingpanfrying.Bringtoaboilandcook2more-3minutes.Addsalttotaste, greens.Turnoffthefire.Wegiveyou10-15minutes.Everything! Toimprovethetaste,Irecommendaddingchickenseasoninglike"Rolton"insteadofsalt.Youcanalsoadvisetocookthissoupisnotonthewater,butonchicken broth.Onewordoptionsdimeadozen.

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