Lemon Cherry Pudding
This tasty snack is easy and quick to prepare. You need 200 grams of sour cream, 4 tablespoons wheat flour, 4 eggs, 100 grams of sugar, a tablespoon of creamy butter, a lemon rind from one lemon, 50-100 grams of fresh cherries, chocolate for serving. Sour cream should be mixed with sugar and sugar .
Then mix the mixed ingredients to a boil, for which the mixture with the mixture should be placed on medium fire, and stirring constantly so that no lumps form in the mass. Lemon Pudding with Lemon Pudding, Lemon Pudding with Lemon Pudding, Lemon Pudding with Lemon Pudding, Lemon Pudding with Lemon Pudding cherries "title =" Lemon pudding with cherries "> In the meantime, while the mass is cooling down, you need to rub lemon grains on a small grater. Then separate the yolks from the whites and beat them well. To the cooled mass, enter yolks, lemon peel and whipped whites.
Cooked pudding in the oven at an average temperature of 30-40 minutes. You can serve in a warm or cold form, decorating with fresh cherries (in this case frozen berries were used) and chocolate.
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