Mushroom basketis a recipe.
- champignons 300 gr;
- 1 pound onion
- garlic 4 pcs;
- salt 2 tsp.;
- sour cream 3 tbsp. l.;
- 1 piece of bread
- pepper 1 tsp.
We cut off the top of the loaf and take out the crumbs with our hands. We spread the loaf with sour cream and put it in the oven for 10 minutes before blushing. In the meantime, fry several cloves of garlic in vegetable oil.
Take out the loaf and on the bottom of the straw lay out the onion. After we lay out the washed mushrooms. Sprinkle onion and mushrooms with a little salt. Put a spoonful of sour cream and close the loaf with a lid.
The caravai is smeared on top with sour cream, but not very greasy, or cream. Put the loaf in the oven for 15 minutes.
Serving this original and tasty dish hot.
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