Victoria Ooh! Soot told about his favorite dish

On February 5, the new Mediterranean restaurant La Taverna of the Gourmet Alliance restaurant chain opened.
Victoria Bonya
Victoria Bonya
Photo: Arina Mostovshchikova, Vladimir Gorbel

At the celebration in honor of the opening, numerous celebrity guests gathered, who with pleasure tasted dishes of Italian, Spanish, French, Turkish and Lebanese national cuisines and watched with interest what was happening on the stage.

Victoria Bonia became the host of the evening, who especially noted the excellent cuisine of the restaurant: “After I had dinner here the other day, I had a favorite dish - ravioli with a rabbit. Therefore, I will definitely come here. ”

Alisa Tolkacheva
Anna Nevskaya with her husband
Catherine Liepa
Anastasia Sivaeva
Anastasia Grebenkina
Daria Subbotina and Aurora
Evelina Bledans, Alexander Kozhin, Jeanne Epple
Anastasia Makeeva, Alexander Kozhin
Anna Shatilova
Daniil Fedorov
Irina Lachina
Tatyana Kotova
Roman Zhukov
Ekaterina Odintsova, Victoria Bonya, Alexander Kozhin
Alisa Tolkacheva
Photo: Arina Mostovshchikova, Vladimir Gorbel
Anna Nevskaya with her husband
Photo: Arina Mostovshchikova, Vladimir Gorbel
Catherine Liepa
Photo: Arina Mostovshchikova, Vladimir Gorbel
Anastasia Sivaeva
Photo: Arina Mostovshchikova, Vladimir Gorbel
Anastasia Grebenkina
Photo: Arina Mostovshchikova, Vladimir Gorbel
Daria Subbotina and Aurora
Photo: Arina Mostovshchikova, Vladimir Gorbel
Evelina Bledans, Alexander Kozhin, Jeanne Epple
Photo: Arina Mostovshchikova, Vladimir Gorbel
Anastasia Makeeva, Alexander Kozhin
Photo: Arina Mostovshchikova, Vladimir Gorbel
Anna Shatilova
Photo: Arina Mostovshchikova, Vladimir Gorbel
Daniil Fedorov
Photo: Arina Mostovshchikova, Vladimir Gorbel
Irina Lachina
Photo: Arina Mostovshchikova, Vladimir Gorbel
Tatyana Kotova
Photo: Arina Mostovshchikova, Vladimir Gorbel
Roman Zhukov
Photo: Arina Mostovshchikova, Vladimir Gorbel
Ekaterina Odintsova, Victoria Bonya, Alexander Kozhin
Photo: Arina Mostovshchikova, Vladimir Gorbel

Zhanna Epple noted excellent Italian cheeses, Daria Subbotina - seafood dishes, Anastasia Sivaeva especially liked mussels. A lamb on a spit on the Lebanese recipe impressed absolutely all the guests. Ekaterina Odintsova (PR TREND) remarked: "In restaurants of the Gourmet Alliance chain, honestly delicious, you definitely want to come back here." Alisa Tolkacheva was impressed by the pleasant home-like atmosphere of the restaurant, and Irina Lachina was a well-maintained Mediterranean style in the interior, which she really liked.

The chefs of this restaurant accurately reproduce dishes from different countries: authentic recipes, perfectly selected products and special ovens allow you to do this. The star guests of the “Gastronomic cruise” received a true aesthetic and gastronomic delight.



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